C.A.S.A. Events Diary

This page provides information about our forthcoming events, all of which do require pre-booking and are open to non-members, usually at a 2 Euro surcharge. We normally include an allowance for gratuities, where appropriate, in our prices.

The first section shows the current events for which bookings can be made now via any committee member (contact information provided in the latest Club Newsletter) or via the form on the 'Contact Us' page.

Please note any 'last booking date' shown for an event, if none is shown then we need to receive bookings by 7 days before the function.

Driving directions to the venue and a road map will normally be added about 10 days before each event.

The final section contains advance information about future events which are still in the planning stage - details may change - significantly!

Details of recently held events can be found here

Current Events

available to book now

Future Events - 2019

Not yet available to book

Saturday 23rd February

Lunch - 12:30 FOR 1 PM

Restaurant Brasserie Rosal, Carvoeiro

Appetizers:

Curry-cauliflower cream soup with Moroccan herbs and fried chicken strips OR

Baked goats cheese on fried Mediterranean vegetables.
Main Courses:

Oven braised chicken breast in tomato sauce served with mashed potatoes and vegetables OR

Braised crispy duck leg with port wine-orange sauce, served with sautéed potatoes and fresh vegetables OR

Pan fried fillets of Sea Bream with herbal lobster sauce, served with sautéed potatoes and fresh vegetables.
Sweet:

Chocolate cake with ice cream OR

Cheese platter.

Includes white and red wine, table water and coffee.
€22 per member and €24 for guests.

Saturday 16th March

AGM and Dinner

Naval Club, Portimao

6:30 - Meeting

7:00 - Dinner  

Menu and other details to follow.

Please note -

Some pictures used on this page are 'stock' images and may not necessarily reflect the actual event location or contents.